Fall Flavors 2016
I totally get it: flavors like pumpkin and apple have become synonymous with the start of fall, and sometimes it can be overkill. But let’s face another reality: when all is said and done, we still find ourselves buying or ordering menu items with these ingredients because the dishes simply taste heavenly. So buckle up for a buffet of all the autumn eats I’ve enjoyed so far this season! Don’t forget about squash, sweet potatoes, and warming spices too.
Pumpkin-palooza
Snickerdoodle Cookie Sammies with Velvet Pumpkin Pie Ice Cream
Pumpkin Chocolate Chip Bundt Cake
Pumpkin Cashew Cream Toast and Beet Juice from Alchemy
Basic Fall Staple: Pumpkin Spice Latte Waffles
Apple Extravaganza
Goumas Candyland offers up caramel apples
Donuts with maple apple compote from Wolf's Ridge Brewing
Brothers Drake Bourbon Barrel Apple Pie Mead
Acorn squash stuffed with apple and sausage
Street Thyme burger with brie and apples
More Fall Fare
The new Rockmill Tavern's comforting Duck Pot Pie
Akoori Eggs from The Table on the Columbus Food Adventures Brunch Tour
Hot chili by the fire
Jeni's Splendid Ice Creams seasonal offerings Sweet Potato Eclair and chocolatey, spicy Xocorosa